In its 30th anniversary year, CNN International’s anchor and correspondent Hala Gorani is to host the AIBs – the eleventh international awards for the best factual television, radio and online productions.
Taking place in London on Wednesday 4 November 2015, the AIBs celebrate the work of producers, editors and journalists from around the world. Entries from over 30 countries have been submitted to this year’s AIBs, and the shortlist includes work from major broadcasters, online video companies, and independent producers.
Hala Gorani is based in London and anchors The World Right Now, with Hala Gorani, which airs every weekday evening. As an accomplished international journalist, Hala frequently goes into the field to report on major breaking news stories. Most recently, she’s been covering the refugee crisis in Europe and the Middle East.
“It’s a great honour to be involved with this year’s AIBs,” said Hala Gorani. “The journalism and productions entered are remarkable, telling stories from around the world. I’m looking forward to meeting the people responsible for getting these important stories to viewers and listeners in so many countries.”
Hala, who was born in Seattle and raised in Paris, has worked for Agence France Press, the La Voix du Nord newspaper, Bloomberg Television and France 3. She speaks English, French and Arabic.
“We’re delighted that Hala Gorani has agreed to present this year’s AIBs, helping not only to celebrate these awards but also the 30th anniversary of CNN International,” said Simon Spanswick, chief executive of the Association for International Broadcasting. “As someone who has worked on the frontline of international journalism, Hala knows exactly what’s involved in telling the most challenging and complex stories in the world. She will bring that knowledge and experience to this year’s awards as we celebrate the world’s best journalism and factual programming.”
The AIBs will be presented in London on 4 November 2015 in front of a truly global gathering of journalists, editors, producers and directors representing countries across four continents.
AIB is working with Deloitte to deliver a high-level one-day event to brief its members on the issue of cyber security. Taking place in London on Tuesday 6 October, this off-the-record event has been put together at the request of AIB member companies concerned about the rising number of attacks on broadcasters and other media companies that could have disastrous effects on output.
With contributions from the Director-General of Cyber Security at Britain’s GCHQ and other leading experts, this conference will start a programme of work and discussion among AIB members on this ever-increasing threat.
The shortlisting team has been working its way through a record crop of entries to the AIBs 2015. The quality is higher than ever and some really tough decisions have been needed to select the truly outstanding work that is now being passed to our international panel of judges.
If you’re visiting IBC later this week, you’ll want to know where to get the best food in a city that will be buzzing with 50,000 delegates.
We’re sharing with you some inside information on where the AIB likes to go during the tech fest – even if it means we might find it more challenging to get places ourselves…! And the beauty of the first three tips is their proximity to the RAI, while our final recommendations are slightly further afield.
Just a short stroll from the RAI is Restaurant As. Nestling in the Beatrixpark and alongside a school in a residential area that’s a world away from the hustle and bustle of Europaplein, Restaurant As is a true gem. This where you can go to get great food that’s sourced within a 20km radius of the restaurant, where practicable. The menu changes almost daily and is governed by what’s available at the local markets and from the restaurant’s top local suppliers. We’ve never been disappointed…unless we’ve failed to book a place at the restaurant’s huge shared tables.
Another favourite with us – and the locals – is the Reuring in the heart of the residential area to the north of the RAI. It’s small, with a handful of outside seats where you can watch the bicycles go by and the locals wend their way home. Great food, reasonably priced and friendly staff go to make this an ideal place to unwind after a hard day of meetings at IBC. Beware – it’s absolutely essential to reserve places as this is a popular restaurant with limited capacity.
Our third recommendation is on the tram route from RAI to the centre of Amsterdam. The Pekelhaaring is in a converted shop and is not a starched linen tablecloth sort of place. Instead it’s relaxed with wooden tables arranged quite close to each other, serving tasty, reasonably-priced food. There’s a constant buzz here as it’s very popular with locals and it’s definitely a good idea to book your place as turning up on the door usually leads to disappointment!
Another recommendation if you’re in need of a quick fix of freshly-made pasta, or a pizza, is Vapiano. This chain has two branches in Amsterdam, the first at Amstelstraat 2-4, 1017 DA Amsterdam, the second at Oosterdokskade 145, 1011 DL Amsterdam, south-east of Centraal Station, alongside the Conservatorium van Amsterdam. While these are reasonably large, they do get busy so allow a bit of time to cope with numbers of young Amsterdammers!
Our final recommendation is Le Debut in the Skotel Amsterdam. This is a fine dining restaurant within Amsterdam’s hotel training school. Your food and drink will be prepared and served by the students under the watchful eye of a tutor or two. We’ve always had remarkable food here – booking’s essential and the restaurant is only open Monday to Friday for lunch from 1200-1400 and dinner between 1800 and 2230 (but you need to be seated by 1830 at the latest).
Don’t share this information too widely – keep it a secret between the AIB and you…
The Association for International Broadcasting has expressed its outrage at sentences imposed by a court in Cairo on three Al Jazeera journalists on 29 August. Baher Mohamed, Mohamed Fadel Fahmy and Peter Greste were sentenced to three years imprisonment following convictions of disseminating false information and working without a licence.
“The AIB condemns the sentences imposed on the three Al Jazeera journalists, which we see as a political statement by the Egyptian government,” said Simon Spanswick, chief executive of the AIB. “It is clear that the three journalists did not commit any crime and that the verdict demonstrates the failure of integrity of the judicial system in Egypt. Furthermore, it casts severe doubt on press freedom in Egypt where it is estimated more than 20 journalists are currently imprisoned.”
This high profile case has dragged on for months with conflicting messages being issued by the judiciary and by the executive throughout.
The three journalists were released in February 2015 after being detained for more than a year in jail. Peter Greste was tried in absentia following his deportation to Australia in February. Baher Mohamed was given a further six month sentence for possessing a bullet.
AIB believes that the sentences – together with the continued detention of other journalists in Egypt – are blows against freedom of expression in Egypt. Furthermore, the actions of the Egyptian authorities work against the interests of the country’s citizens whose access to news and information is being curtailed by the government.
AIB will be taking up the issue with the Egyptian authorities.
Download the PDF version of the AIB press release here.
As Deutsche Welle launched its new English-language TV news channel in June 2015, Director General Peter Limbourg talked with the AIB’s CEO Simon Spanswick about the challenges involved in international broadcasting, the competition in global media and more.
In its 30th anniversary year, CNN International’s anchor and correspondent Hala Gorani is to host the AIBs – the eleventh international awards for the best factual television, radio and online productions.
Another favourite with us – and the locals – is the 